The Waybury Inn

Need assistance? Give us a call

1.800.348.1810

Specials

Our Hot Deals create a win-win with guests.  We offer the best lodging deals possible, which is good for you and for us.  Our specials apply at times when we have extra availability and really want you to visit.  Vermont is beautiful in every season, so it is always a good time to visit Middlebury.

Special, Special, read all about it!!
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White Christmas 2016

Starts November 27th through December 31st-
Available with new reservations only when calling the Inn at 800-348-1810
Low holiday rates developed for a romantic getaway for only $120 plus tax which includes:
• Beautiful queen guest room or spacious twin room
• Full, fresh and hearty Vermont breakfast
• Afternoon tea, hot cider or hot chocolate & homemade pastries
• Outdoor fire with marshmallows to roast (on request)
• Indoor fires with plenty of great reading from the Inn’s library
• Great winter walks on lovely trails of the Green Mountain National Forest
• Middlebury shopping – unique shopping for Vermont crafts, perfect to complete your gift
giving for that special someone
o http://www.danforthpewter.como
http://sweetcecily.com
o http://www.woodwarevt.com (lots more than furniture – great handcrafted gifts)
o http://www.vermontsownproducts.com
o http://www.middleburyshop.com (otherwise known as Fourth & Goal)
o http://www.mmvt.com (Middlebury Mountaineer – for the outdoor enthusiast)
• Incredible skiing available – either Nordic or Alpine within 10 minutes from the Inn (ski passes not included)
• Take in some concerts or theater at our newly restored to grandeur Town Hall Theater
o http://www.townhalltheater.org/calendar-and-tickets
Or visit the Middlebury College Center for the arts
o http://www.middlebury.edu/arts/mcfa
• Dogs stay for free! (save $50)
• Suite upgrade for $30 per room for a total of $150 plus tax
Please call the Inn for this special promotion and let our staff know that you would like the “White Christmas” special rate promo code

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Consider an Intimate Winter Wedding at the Waybury

Winter Wedding in VermontPrices are less expensive in the winter months, so take advantage of a classic Vermont-style wedding, with the Waybury Inn as your venue.

Imagine a winter wonderland in the background while you exchange vows with each other, having arrived in a horse drawn carriage while the soft snow flakes fall. Have your ceremony inside by a roaring fire or outside by an outdoor fireplace.  -Complete the ceremony with a fine glass of champagne or a hot cup of Vermont cider. View photos from our Wedding Gallery for a glimpse of the Inn’s beautiful setting.

We can seat up to 70 wedding guests for an outstanding dinner and then provide music and dancing. Each menu is custom designed for the time of year and the taste of the happy couple.  -Start off with a fantastic fondue and end with a festive cake. View sample wedding catering menus here.

We have 13 guest rooms that can host the wedding party, and many other properties in the area (within 4 miles).

Book your Vermont wedding now by emailing info@wayburyinn.com or calling 800-348-1810.

 

 

 

 

Join us for Christmas!!  Serving Christmas Eve from 5pm – 9:00pm and

Noon to 4:00pm on Christmas Day

We will be serving a hearty breakfast on Christmas Day, but will forego the brunch and serve the following:

Shrimp Cocktail
Chilled gulf shrimp with a zesty cocktail sauce  $12.00

Scallops Parma
Grilled sea scallops wrapped in Proscuitto and drizzled
with a balsamic reduction $12.00

Blue Ledge goat cheese
A lightly floured goat cheese medallion quickly sautéed served with a crusty baguette and tomato and basil confit  $10.00

Oysters
Half dozen raw fresh oysters, ice cold and served on the half shell
with cocktail sauce and horseradish  $18.00

Garlic soup
A creamy comforting soup with Parmesan croutons and a fired oyster for garnish  $7.00

French onion soup
A rich beef broth with caramelized onions, topped with croutons
and melted swiss cheese  $8.00

Caesar salad
The classic  $ 8.00

Pine Room salad
Mesclun greens with dried cranberries, apricots and toasted walnuts, dressed with our own maple vinaigrette 8.00

Winter salad
Mesclun greens, ripe Anjou pear, crumbled gorgonzola cheese, julienne red onions and spiced nuts, served with champagne vinaigrette $8.00

“Twas the night before Christmas and all throught the house, not a creature was
stirring, not even a mouse”

 

Christmas turkey
Oven roasted turkey breast with all the traditional trimmings $28.00

Duck Poire
Pan seared duck breast lightly dusted with pink peppercorns, served with poached pears and pear auf jus demi glaze $31.00

Herb crusted prime rib of beef
A holiday serving of an American favorite  $  32.00

Filet of beef
Grilled tenderloin served with a caramelized ion demi-glace, topped with blue cheese crumbles  $35.00

Rack of lamb
Oven roasted lamb chops seasoned with garlic, cumin and porcini powder, served with a shitake mushroom demi-glace  $35.00

LedgEnd farm venison
Pan seared tenderloin medallions finished with a peppercorn and brandy cream demi-glace, garnished with crispy onions  $33.00

Pier six cod
Sautéed cod and smoked mussels in a creamy thyme sauce with shitake mushrooms and shallots  $  26.00

Grilled Atlantic salmon
Fresh Atlantic salmon served with an orange and pomegranate brown butter sauce, garnished with orange segments and pomegranate seeds  $26.00

Sea scallops
Pan seared sea scallops topped with sautéed plum tomato, chopped spinach and shallots, finished with a basil butter sauce, served with a gnocchi galette  $28.00

Mushroom wellington
Portobello mushroom cap filled with seared spinach and chevre, wrapped in puff pastry and baked to perfection, served with a creamy basil and marinara sauce  $21.00

Eggplant Napoleon
Eggplant steak grilled this garlic and thyme, served on a bed of wilted spinach and topped with caramelized onions and a balsamic drizzle $20.00

 

“Merry Christmas to all and to all a good night” 

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