The Waybury Inn

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1.800.348.1810

Pub Fare

Appetizers

Shrimp and Artichoke Gratin $8.25
A savory blend of shrimp, artichoke hearts & cheese baked in a casserole and served with our crusty baguette

Buffalo Wings $8.95
Our Buffalo style wings are as hot as your mood dictates and are served with blue cheese dipping sauce and crisp celery

The Ploughman’s Platter $7.95
A roasted garlic bulb accompanied by a pot of herbed goat cheese and olive tapenade, served with a fresh baguette for spreading

Nachos: Gringo $7.25 | Grande $10.30
Gringo Nachos are tortilla chips with melted Monterey Jack cheese served with salsa and sour cream. ~ ~ Our Grande Nachos are layered with chicken, scallions, olives, jalapenos and cilantro. ~ ~ Add a side of Guacamole for $1.75

Chicken or Shrimp Quesadilla $10.25
Your choice of seasoned and grilled chicken breast or luscious shrimp placed inside flour tortillas along with Monterey Jack Cheese, jalapeno, cilantro and scallions. The tortillas are quickly sautéed and served with salsa, sour cream and guacamole

Salads

Santa Fe Salad $7.00
Mesclun mix with black bean salsa, tomatoes and cucumbers, crowned with crispy corn tortilla strips and dressed with a cilantro lime dressing

Caesar Salad $7.00
The classic with romaine and our Caesar dressing, whole anchovies are always available
Enhance either salad with one of your favorites ~ ~
Crispy Calamari $5.50 | Grilled Chicken $4.50 | Grilled Salmon $6.50

Pub entrées, burgers and sandwiches

The Bourbon Steak $16.50
A flat iron cut marinated in bourbon, ginger, pineapple and garlic ~ grilled to your preference and brushed with a Hoisin BBQ sauce

Filet Mignon $20.00
Our 6 oz. beef tenderloin is grilled and then served in a Boursin filled roasted portabella mushroom, finished with a Hunter sauce

Shepherd’s Pie $12.50
Locally raised ground beef with yellow corn in a rich gravy, topped with mashed potatoes and Cabot cheddar cheese

St. Louis Style Ribs $15.00
Tender pork ribs brushed with our own BBQ sauce, served with mashed potatoes

Route 125 Burger $10.95
A half pound of grass fed Boyden Farm beef accompanied with lettuce, tomato, onion and served on a toasted bun with golden French fries

San Francisco Sourdough $12.25
Boyden Farm ground beef, grilled and served on sourdough bread with caramelized onions and melted Swiss cheese, served with our home-made waffle fries
Burger Enhancers
*Your choice of cheese $0.75
*Crisp Prosciutto $1.75
*Crisp Bacon $1.50
*Sweet Potato Fries $2.00

Fish and Chips $12.95
Our White fish is coated in Otter Creek beer batter and fried to a golden brown, served with fries and cole slaw

Pasta Pesce $21.50
Linguini topped with sautéed gulf shrimp, calamari, fresh clams, sweet bell peppers and snow peas, finished with a garlic lemon butter sauce, garnished with cilantro and scallions

Woodland Chicken $16.00
Sauteed chicken breast coated with Panko bread crumbs, a slice of Brie cheese tucked in the center, finished with shallots and a variety of woodland mushrooms served with a light cream sauce

Cajun Chicken Sandwich $10.95
Grilled chicken breast dusted with Cajun seasoning, topped with Cabot pepper jack cheese and fried onions, served with home-made waffle fries